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CHEF DE PARTIEIMPERIAL HOTELAPPLY NOW
Competitive SalaryFULL TIMEwww.brend-imperial.co.uk
  • This busy Hotel requires the above to work alongside its existing team of chefs, working five days a week, split shifts.
  • The successful applicant will ideally have experience in a similar establishment, and be highly motivated.
  • A good salary is on offer depending on experience, with full uniform and meals whilst on duty.
  • Live in may be on offer if required.


 
TRAINEE CHEFIMPERIAL HOTELAPPLY NOW
Competitive RatesFULL TIMEwww.brend-imperial.co.uk
  • To assist Senior Chefs in running an efficient and profitable kitchen, preparing attractive, quality menus and food.
  • To perform tasks and follow instruction given by head Chef or senior chef in charge.
  • To ensure kitchen area, work surfaces and equipment is maintained in a good hygienic condition
  • To maintain a good standard of personal hygiene and to wear uniform and P.P.E as supplied.
  • Observe and comply with all Health & Safety, Food Safety and Fire Regulation legislation.


HEALTH CLUB  AssistantBARNSTAPLE HOTELAPPLY NOW
Good salary on offer         Full-Time www.barnstaplehotel.co.uk
  •  Experience in a similar job would be an advantage.
  • To maintain a high standard of professional & friendly service.
  • To assist with the smooth running ,hygiene and cleanliness of the Health club facility.
  • Maintain good standards of personal hygiene and to wear uniform and as supplied.
  • Observe and comply with all Health & Safety, and Fire Regulation legislation.
  

ASSISTANT MANAGER

The Belmont Hotel APPLY NOW
Competitive RatesFull-Time / Permanent www.belmont-hotel.co.uk
  • To assist the Deputy manager and General manager in ensuring the hotel is run effectively and efficiently.
  • Previous experience is a strong advantage with the ability to ensure our guests receive the highest level of service.
  • Must have good organisational skills with a keen eye for detail.
  • To organise, supervise and assist in the training and development of staff in all departments.
  • Must be of smart appearance and have excellent communication skills.
  • Working straight and split shifts, 5 days out of 7, including weekends.
  • Live- In considered
  • Must be eligible for employment in this country



COMMIS CHEFThe Victoria and Belmont Hotels APPLY NOW
Competitive RatesFull-Time / Permanent www.belmont-hotel.co.uk
  • 5 days out of 7, working split and straight shifts.
  • To assist Senior Chefs in the running of an efficient and profitable kitchen, preparing attractive, quality menus and food.
  • To perform tasks and follow instructions given by the Head Chef or Senior Chef in charge.
  • Career progression for the right candidate
  • Maintain good standards of personal hygiene and to wear the complete uniform and P.P.E as supplied.
  • Observe and comply with all Health & Safety, Food Safety and Fire Regulation legislation.
  • Must be eligible for employment in this country
 
 




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