Luxury Dining

From the simple pleasure of a relaxing hour in the waiter served coffee lounge, enjoying delicious patisseries or afternoon tea, to the more formal atmosphere of our restaurant, you'll love eating in style at the Royal & Fortescue Hotel.

During the day, choose from a selection of snacks and light lunches or indulge in our succulent carvery, served every day of the week. Or, if you're looking for something a bit more formal, you can dine in our hotel restaurant, where every meal is a special occasion. Table d'hôte and speciality menus combine traditional Devon fare with more adventurous dishes, while our friendly and courteous service will make you feel right at home.

Hotel Events

Valentines Days - Tuesday 14th February
Valentines 4 Course Dinner £23.00 Or Dinner, Bed & Breakfast £52.00
(Per person, based on 2 people sharing a standard twin/double room)

Lunches

  • Lunch Time Carvery Monday-Saturday 12-2pm £7.95
  • Sunday Carvery 12-2pm £8.95
  • Sunday Night Carvery £8.00
  • Starters from £4.50
  • Sweets £4.25
  • Coffee £2.50
Mothering Sunday - Sunday 18th March
Carvery £12.95
Carvery & Sweet £16.50
Starter, Carvery & Sweet £18.50
Easter Sunday - Sunday 8th April
Carvery £9.95
Carvery & Sweet £14.50
Fathers Day - Sunday 17th June
(Normal Carvery Prices above)

Carvery Disco Dates

£18.00 3 courses - £15.00 2 course - £10.95 Carvery Only

  • Saturday 4th February
  • Saturday 11th February
  • Saturday 25th February
  • Saturday 10th March
  • Saturday 24th March
  • Saturday 14th April
  • Saturday 28th April
  • Saturday 19th May
  • Saturday 9th June
  • Saturday 23rd June
  • Saturday 14th July
  • Saturday 28th July
  • Saturday 11th August
  • Saturday 25th August
  • Saturday 8th September
  • Saturday 22nd September
  • Saturday 27th October