Rates
At the Victoria Hotel we offer a choice of room and board options, from self-contained suites with catering facilities to full board luxury rooms.
Spring Breaks
Dates covered: 6th April - 31st May 2012 (Inclusive)
| Room Type | 2 nights | 3-5 nights | 6 nights or more |
|---|---|---|---|
| Standard Double | £120 | £115 | £110 |
| Garden or Partial Sea View Double/Twin | £135 | £130 | £125 |
| Sea View Double/Twin | £150 | £145 | £140 |
| Superior Double/Twin | £160 | £155 | £150 |
| Deluxe Double/Twin | £175 | £170 | £165 |
| State Double/Twin | £185 | £180 | £175 |
| Suite Double/Twin | £215 | £210 | £205 |
| Standard Single | £150 | £145 | £140 |
| Deluxe Single | £160 | £155 | £150 |
| Poolside Suite - Room Only* | £200 | £190 | £180 |
Summer Breaks
Dates covered: 1st June - 22nd September 2012 (Inclusive)
| Room Type | 2 nights | 3-5 nights | 6 nights or more |
|---|---|---|---|
| Standard Double | £140 | £135 | £130 |
| Garden or Partial Sea View Double/Twin | £150 | £145 | £140 |
| Sea View Double/Twin | £165 | £160 | £155 |
| Superior Double/Twin | £175 | £170 | £165 |
| Deluxe Double/Twin | £195 | £190 | £185 |
| State Double/Twin | £205 | £200 | £195 |
| Suite Double/Twin | £235 | £230 | £225 |
| Standard Single | £165 | £160 | £155 |
| Deluxe Single | £175 | £170 | £165 |
| Poolside Suite - Room Only* | £295 | £285 | £275 |
All prices are per person per night based on two people sharing a double or twin room, and include accommodation, full English breakfast and five course table d'hôte dinner.
Poolside Suites prices are shown per suite, per night, Room Only.
Rates reflect the size and aspect of each room category.
(Poolside Suites are not available to book online)
All rates quoted are inclusive of VAT at 20%.
Cancellations
Should guests find it necessary to cancel or cut short their holiday for any reason at all after their booking has been confirmed, a charge of 33% will be made unless the room(s) can be re-let. However, our Brend Hotels Cancellation Insurance Scheme is available. Please enquire for details.